GRAPE VARIETY
Aglianico
PRODUCTION AREA
200 meters above sea level, Contursi Terme and Sicignano degli Alburni, Cilento National Park, Vallo di Diano, and Alburni.
VINIFICATION AND AGING
Manual selection of grapes, short maceration on the skins followed by soft pressing, and fermentation at controlled temperature.
ALCOHOL VOLUME
13 %
BOTTLE FORMAT
0,75 litri
OUR SUGGESTIONS
FOOD PAIRINGS
Perfect with red-sauce pizzas with medium-structured toppings, as well as burgers, semi-aged cheeses, fish soups, and fusion preparations.
SERVING TEMPERATURE
10-12° C
RECOMMENDED GLASS
Tulip glass
TASTING NOTES
Color: Pink. Intense aroma dominated by notes of small red fruits such as currants and raspberries, interspersed with floral hints of wild orchids and violets. Smooth on the palate, fresh and very savory, with a soft tannic note. A refreshing citrus touch of pink grapefruit accompanies a long and pleasant finish.
OUR SUGGESTIONS
FOOD PAIRINGS
Perfect with red-sauce pizzas with medium-structured toppings, as well as burgers, semi-aged cheeses, fish soups, and fusion preparations.
SERVING TEMPERATURE
10-12° C
RECOMMENDED GLASS
Tulip glass
GRAPE VARIETY
Aglianico
PRODUCTION AREA
200 meters above sea level, Contursi Terme and Sicignano degli Alburni, Cilento National Park, Vallo di Diano, and Alburni.
VINIFICATION AND AGING
Manual selection of grapes, short maceration on the skins followed by soft pressing, and fermentation at controlled temperature.
ALCOHOL VOLUME
13 %
BOTTLE FORMAT
0,75 litri
TASTING NOTES
Color: Pink. Intense aroma dominated by notes of small red fruits such as currants and raspberries, interspersed with floral hints of wild orchids and violets. Smooth on the palate, fresh and very savory, with a soft tannic note. A refreshing citrus touch of pink grapefruit accompanies a long and pleasant finish.
UNIQUE NOTES
The Volcei rosé is made from Aglianico grapes and is characterized by a distinctive cerulean pink color and interesting aromatic notes that reveal themselves on the nose.
OUR SELECTION
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